| Starters |
|
Toasted French Baguette
Complemented with garlic butter & sundried tomato herbed oil |
$7.00 |
Hearty Smoked Seafood Chowder
Packed with prawns, smoked fish, calamari & hoki |
$14.00 |
|
| Platters |
|
Homemade Chicken Patè
Toasted Baguette complemented with a red onion jam |
$16.00 |
Barry’s Bay Cheese & Fruit Platter
4 types of cheese, poached pear, grapes, pickled onions, crackers and fruit bread |
$25.00 |
French Farm Platter (for 2 people)
A selection of Cheeses, Deli Meats, Pate, Salmon, Marinated Mussels, Marinated Vegetables, Fruit, Bread and Crackers |
$44.00 |
|
| Salads |
|
| Salad Niçoise – A classic French fresh tuna salad - with green beans, hard boiled egg, olives, potato, tomato and cucumber |
$24.00 |
| Cevishe Of Salmon Salad – With fennel and orange salad |
$24.00 |
Prawn, Avocado And Asparagus Salad – With a Mary Rose Sauce |
$24.00 |
|
| Mains |
|
Akaroa Salmon Cakes
Served with a Mediterranean salad & sweet pepper sauce |
$27.00 |
Sirloin Steak Sandwich
Accompanied with a German potato salad, mixed leaves and a fried egg |
$20.00 |
Prime Beef Burger
Servied with aioli, mixed leaves, red onion jam & fries |
$20.00 |
Grilled Akaroa Salmon
Served with roasted Mediterranean vegetables, gourmet potatoes and a basil pesto cream sauce |
$28.00 |
Roast Vegetable & Feta Cheese Filo Parcel
Accompanied with potato salad and mixed leaves |
$25.00 |
Chicken Bacon & Brie Filo Parcel
Garnished with mixed salad |
$28.00 |
|
| Pizzas |
|
Garden Pizza
Peppers, Courgette’s, Red Onions, Cherry Tomatoes & Feta Cheese |
$24.00 |
Fowl
Smoked Chicken, Brie, Cranberry and Basil Pesto |
$26.00 |
Butchers
Salami, Ham, Pepperoni, Red Onion and Cherry Tomatoes |
$24.00 |
Akaroa
Salmon, Basil Pesto, Cream Cheese with a Mary Rose Sauce |
$26.00 |
| |
|
| Children's Menu |
|
Chicken Nuggets
With fries followed by an ice cream sundae |
$15.00 |
Childs Platter
Consisting of cold meat, cheese & crackers with fresh fruit followed by an
ice cream sundae |
$15.00 |
|
| Desserts |
|
| Homemade Cheesecake |
$12.00 |
Giant “Prima-Donna” Profiterole
Filled with vanilla ice cream & hot chocolate sauce |
$12.00 |
| Vanilla Crème Brulee |
$12.00 |
Individual Pavlova
Served with fresh fruit and ice cream |
$12.00 |
| Hot Chocolate Fudge Sundae |
$12.00 |
| Slice of French Farm Cake with Tea / Coffee |
$12.00 |
| |
|
Please note:
- One
account per table
- Unfortunately we do not accept
American Express or Diners Card
Children are very welcome here at French Farm Winery. But for the safety of the children and the comfort of others, parents/guardians please supervise your children at all times,
Thank you. |
